Community Corner
Area Stores React to Growing E. coli Outbreak
Some stores are voluntarily pulling produce, while others say they are waiting for more direction from health officials.
The St. Louis County Department of Health is investigating an E. coli outbreak. Health officials now confirm 16 cases of the bacteria were reported this week.
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Late Thursday afternoon, dealth department Spokesperson John Shelton confirmed six people have been hospitalized and treated at . He said the source of the E. coli is food-borne and health officials are investigating to see if there is a link to local store salad bars.
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Shelton said all of the affected people have not been interviewed and a source has not been positively identified. The cases are spread out from Florissant to South County, but Shelton did not give more specific information on where the cases were reported.
The health department has not asked any grocery stores to pull any food from shelves or salad bars, Shelton said.
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Meanwhile, stores are now reacting to the news, but with no named source each store is reacting differently.
marketing director Marcia Whelan tells Patch that at this point the chain has not pulled any items from any store shelves or the salad bar.
"I don't know what we would pull off the shelf if we don't know what is causing it," Whelan explained. "I can't imagine how we would even begin to approach that without some sense of direction."
Whelan said she will continue working closely with Whole Foods corporate office and wait for any further direction as far as the outbreak.
spokeswoman Lori Willis tells Patch that when Schnucks got news of the outbreak from the health department, it began taking proactive precautionary steps until more information is available.
"Our food safety team go involved and they started asking questions," she said. "They started tracking back to items that have a history that suggests they could be part of a recall.
Willis said some items have been pulled from the salad bar, including lettuce and strawberries, but said this was done voluntarily and the store was not asked to remove the items.
"This was a precaution taken by our food safety team," she said. "They're going to error on the side of safety."
Willis also reiterates, these food items have not been named as a source of the bacteria.
"I do not want to implicate products that don't have anything to do with this investigation," Willis said. "I can tell you very certainly that the health department assured us they do not have a source at this time, nor do they know the scope of the outbreak, whether it's local or larger than that."
Willis said at this point, Schnucks and others in the food service industry are working closely with the health department as it investigates to find a source.
"We take E. coli very seriously, as should anyone in the food industry," Willis said. "Until we get additional information, there is not much we can do.
"We expect to know much more in 24 hours. Certainly there will be some type of recall coming."
Patch is waiting for more details from the St. Louis County Health Department. Check back for any updates.
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