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Health Inspector Gives Hazelwood Cinnabon, Starbucks Perfect Scores

Plus: the inspector tells Florissant Wendy's to clean up its act.

As inspections arise, Hazelwood Patch publishes information from the St. Louis County Department of Health reports, along with the inspection grades.

Here are some of the latest restaurant inspections that occurred throughout the past 90 days in the City of Hazelwood and nearby in Florissant, Maryland Heights and Creve Coeur:

Wendy’s
Address:
8250 N. Lindbergh, Florissant
Date of Inspection: Nov. 5
Type of Inspection: Routine
Risk Factor: 2
Grade: 95 - A
Comments: Inspector observed soiled stains on the blade of the can opener. An employee removed and cleaned the blade on-site, correcting the violation. The employee hepatitis A vaccination list needs to be updated. All employees working more than 30 days need to have a copy of their vaccinations available. Inspector observed loose paper and debris on the floor behind the ice machine and advised that floors need to be swept routinely. Inspector observed standing water on the floor inside the walk-in cooler and advised that floors also need to be mopped routinely.

Cinnabon
Address:
5555 St. Louis Mills Blvd., Hazelwood
Date of Inspection: Oct. 1
Type of Inspection: Routine
Risk Factor: 1
Grade: 99 - A
Comments: Food debris at bottom of two-door reach-in freezer.

Starbucks
Address:
5555 St. Louis Mills Blvd., Hazelwood
Date of Inspection: Oct. 11
Type of Inspection: Routine
Risk Factor: 1
Grade: 100 - A
Comments: Thermometer not providing accurate reading. Thermometer replaced, violation corrected. No follow-up required.

Papa Murphy’s
Address:
8192 N. Lindbergh, Florissant
Date of Inspection: Nov. 1
Type of Inspection: Routine
Risk Factor: 2
Grade: 100 - A
Comments: No violations noted. No follow-up inspection required.

Gulf Shores Restaurant & Grill
Address:
12528 Olive Blvd., Creve Coeur
Date of Inspection: Nov. 20
Type of Inspection: Follow-up
Risk Factor: 3
Grade: 100 - A
Comments: The under-counter refrigerator that was not holding the hazardous foods at temperatures below 41 degrees Fahrenheit during the routine inspection is now working properly.

Ray’s Donuts
Address:
12414 Olive Blvd., Creve Coeur
Date of Inspection: Nov. 30
Type of Inspection: Routine
Risk Factor: 1
Grade: 98 - A
Comments: Gasket on RIC damaged. Cove base missing from back area. Ceiling tiles need to be non-perforated. Inspector will perform 30-day-follow-up.

Zuppa’s
Address:
13736 Riverport Dr., Maryland Heights
Date of Inspection: Nov. 6
Type of Inspection: Follow-up
Risk Factor: 2
Grade: 100 - A
Comments: Shell eggs no longer stored above other foods. Cold hold unit that was a problem on the routine inspection has been replaced. New unit is holding hazardous foods at temperatures below 41 Fahrenheit. No other violations observed during this follow-up inspection.

Priyaa Indian Cuisine
Address: 1910 McKelvey Rd., Maryland Heights

Date of Inspection: Nov. 2
Type of Inspection: Routine
Risk Factor: 3
Grade: 98 - A
Comments: Stand-up reach-in cooler has a torn gasket. Walk-in freezer vents have a buildup of dust, dirt and grease.

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